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🍽️ Ready to eat – no frying needed 🌱 Made with lentil flour & suitable for vegetarians 🥣 Light, crunchy snack perfect with chutneys or as a curry side Deliciously light and crunchy mini pappadums made primarily from lentil flour. These ready-to-eat plain pappadums offer a crispy, low-effort snack or accompaniment to Indian meals and chutneys. Packaged in a 75 g bag and labelled suitable for vegetarians, they are a convenient crisp alternative made with simple ingredients and no artificial colours, flavours or preservatives.
Lentil Flour (78%), Vegetable Oil, Salt, Rice Flour, Raising Agent (529). Allergy information: May contain: Gluten, Peanuts and Tree Nuts.
Recent listings across all stores: $6.75
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Energy | 480 kJ | 1920 kJ |
| Calories (kcal) | ≈ 115 kcal | ≈ 459 kcal |
| Protein | 4.4 g | 17.5 g |
| Fat, total | 6.3 g | 25.2 g |
| Saturated | 0.7 g | 2.6 g |
| Carbohydrate | 8.9 g | 35.7 g |
| Sugars | 0.2 g | 0.7 g |
| Sodium | 430 mg | 1720 mg |
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
Average quantities):