Pierogi Joint Babushka Bacon dumplings 12 × 35 g

Pierogi Joint creates a gourmet European Dumpling called pierogi the ultimate comfort food. These delicious dumping's are made from scratch in our Otautahi based production kitchen and are on sold and shipped NZ wide. From the dough to the filling. To Serve Traditional - sour cream, sauteed onions, pickle and bacon or kielbasa Foodie - deep fried & loaded. Think Nachos but pierogi Appetizer - 4 to 6 served with smoky aioli Catering, Platters & Grazing Stations - perfect for the 'hot' item that completes the board. Especially if you're needing a vegan and vegetarian option. Cooking Methods Pierogi arrive 100% cooked and frozen. To serve; pan fry with butter or oil deep fry for 1-2 minutes and then finish off on the grill oven bake to perfection air fry is also an option a quick re-boil for the traditionalists