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About this product
Japanese cuisine made easy.
Retailer information can change. Check the packaging for current ingredient and allergen details.
Nutrition information
- Serving size
- 200 g
| Nutrient | Per 100 g/ml |
|---|---|
| Energy | 715 kJ |
| Protein | 3.4 g |
| Fat, total | 3.2 g |
| – saturated | 0.3 g |
| Carbohydrate | 32.1 g |
| – sugars | 2.3 g |
| Sodium | 460 mg |
- Contains:
- CRUSTACEAN, WHEAT, GLUTEN, SOY
- May contain:
- EGG, MILK, SESAME, FISH, MOLLUSC.
Ingredients
WATER, RICE (32%), VEGETABLE (15%) (ONION, RED CAPSICUM, GREEN CAPSICUM), BOILED SHRIMP (3%) (CRUSTACEAN) (ACIDITY REGULATORS (500, 330)), VEGETABLE OIL, SUGAR, SPICES (STABILISER (415 (WHEAT))), SALT, FLAVOUR ENHANCER (621), TOMATO PASTE, CURRY POWDER (0.7%) (VEGETABLE OIL (ANTIOXIDANT (307b (SOY)))), HONEY, COLOURS (100, 150a), CORN POWDER.
Label data from New World and PAK’nSAVE. Check the pack before relying on it.
Nutrition ratings
Nutri-Score
Health Rating
Ratings come from supermarket labels and Open Food Facts. Always check the product label before making dietary decisions.
