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Mainland
Mainland Cheese Cheddar Organic 500 g
Product details
- Brand
- Mainland
- Pack size
- 500 g
- Country of origin
- New Zealand
- Barcode
- 9414832141656
- Recent price range
- $12.99–$19.49
Updated 5 Oct 2026
About this product
🐄 Made with 100% certified organic milk — AsureQuality organic certified 🧀 Natural & creamy mild cheddar, strength indicator ~2 (mild) ✅ Suitable for vegetarians (non-animal rennet), good source of calcium Mainland Organic Cheddar is a smooth, mild cheddar block made from locally sourced organic milk. At 500 g net, this versatile cheddar is ideal for slicing, grating or cubing — perfect for sandwiches, cheeseboards, cooking and everyday snacking. The cheese is marketed as natural and creamy with a moderate, approachable flavour profile, and carries organic certification and a clear strength indicator.
Ingredients
Organic Milk, Salt, Cultures, Enzyme (Non-Animal Rennet).
Allergen information
Contains: Milk. Suitable for vegetarians. Storage: Keep refrigerated between 2-4°C. 500 g NET.
Retailer information can change. Check the packaging for current ingredient and allergen details.
Nutrition Information
- Serving size
- 25 g
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Energy | 433 kJ (104 Cal) | 1730 kJ (414 Cal) |
| Calories (kcal) | 104 kcal | 414 kcal |
| Protein | 5.7 g | 22.7 g |
| Fat, total | 9.0 g | 36.0 g |
| Saturated | 5.4 g | 21.5 g |
| Carbohydrate | <1.0 g | <1.0 g |
| Sugars | <1.0 g | <1.0 g |
| Sodium | 182 mg | 729 mg |
| Calcium | 185 mg (23% RDI*) | 740 mg |
Nutrition ratings
Nutri-Score
Health Rating
Ratings come from supermarket labels and Open Food Facts. Always check the product label before making dietary decisions.
