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Asian Home Gourmet
Asian Home Gourmet Spice Paste for Thai Red Curry
Best recent listed price
$2.46
Checked todayFishpond NZ Fishpond NZ Online
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Product details
- Brand
- Asian Home Gourmet
- Pack size
- -
- Country of origin
- -
- Barcode
- 0015205500200
About this product
🌶️ Authentic Thai red curry paste — mild heat, ready to use 🥥 Ideal for cooking with coconut milk to create rich, aromatic curries; serves 4 ✅ No added MSG, preservatives or artificial colours; gluten free Spice Paste for Thai Red Curry (Kaang Daeng) — a mild, aromatic paste formulated to make classic Thai red curry quickly and easily. Designed for home cooks who want an authentic curry base: simply combine with coconut milk, protein (chicken, beef, seafood) and vegetables to create a fragrant, restaurant-style curry. Convenient single sachet portioning makes it suitable for weeknight meals and small households.
Ingredients
Soybean oil, garlic, cayenne pepper, shallots, sugar, lemongrass, salt, galangal, pineapple juice, dried shrimp, fish sauce (anchovy-fish extract, salt, sugar), kaffir lime peel, herbs and spices.
Allergen information
Contains shellfish (shrimp), fish (anchovy) and soy. Pack carries a gluten-free claim. Nutrient Per Serving (1 Tbsp / ~13 g) Per 100 g Calories 45 ~289 kcal (1210 kJ) Total Fat 2.5 g 19.3 g - Saturated Fat 0 g 3.1 g Trans Fat 0 g — Cholesterol 0 mg 0 mg Sodium 410 mg 3,280 mg Total Carbohydrate 4 g 20.5 g - Dietary Fiber 1 g — - Sugars 2 g 17.4 g Protein <1 g 4.9 g Vitamins & Minerals Vit A 4% • Vit C 0% • Calcium 2% • Iron 4% —
Recent listings across all stores: $2.46 - $3.49
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
