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🌊 Rich umami flavour — concentrated oyster extract for deep savory taste 🍳 Versatile cooking sauce — ideal for stir-frying, marinating and glazing ✅ Halal certified & no added preservatives Lee Kum Kee Panda Brand Oyster Sauce is a thick, dark Asian cooking sauce made from concentrated oyster extracts and seasonings. It delivers a robust savory (umami) flavour and glossy finish that enhances stir-fries, marinades, casseroles and gravies. Suited to home cooks and professional kitchens looking to add depth and colour to Chinese and other Asian dishes.
Water, Sugar, Oyster Extract (approx. 11%) (Oysters, Water, Salt), Salt, Modified Corn Starch (1442), Flavour Enhancer (621), Wheat Flour, Colour (150a).
Contains oysters and wheat. Not suitable for those with shellfish or gluten/wheat allergies. Nutrient Per 100 g Per serving (20 g) Energy 553 kJ 111 kJ Protein 2.2 g 1 g Fat - Total 1 g <1 g Fat - Saturated 1 g <1 g Carbohydrates 30.1 g 6 g Sugars 22.8 g 4.6 g Sodium 4720 mg 940 mg
Recent listings across all stores: $7.29 - $9.49
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Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.