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Updated 4 Aug 2026
We’ll say whether to buy now or wait once the cheapest store has 10 recorded prices.
NIP is for Smoked Prosciutto Please contact us directly for a spec to see NIPs for Smoked Prosciutto and Hot Italian Salami
Retailer information can change. Check the packaging for current ingredient and allergen details.
| Nutrient | Per 100 g/ml |
|---|---|
| Energy | 1353 kJ |
| Protein | 29 g |
| Fat, total | 23 g |
| – saturated | 8.9 g |
| Carbohydrate | 0.5 g |
| – sugars | 0 g |
| Sodium | 2000 mg |
SMOKED PROSCIUTTO - Ingredients: Pork (93%), salt, dextrose, spices, flavours, preservatives (250, 251), Beechwood smoke. HOT ITALIAN SALAMI - Ingredients: Pork (95%), salt, chilli pepper, dextrose, sucrose, flavourings, spices, wine, flavours, antioxidant (301), preservatives (250, 252).
Label data from New World and PAK’nSAVE. Check the pack before relying on it.
Nutri-Score
Health Rating
Ratings come from supermarket labels and Open Food Facts. Always check the product label before making dietary decisions.
Prices are recorded, not live. Check each listing’s update time and confirm current prices, stock, and offer terms with the retailer.
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