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🌶️ Authentic, deep Indonesian rendang flavour with roasted coconut and warming spices ⏱️ Ready in 10 mins — 3 simple steps for 2–3 servings 🌱 Vegetarian friendly & no artificial preservatives, colourings or flavourings An aromatic Indonesian Rendang sauce kit combining a rich coconut-based sauce with a concentrated spice paste and roasted aromatics. Designed for quick home cooking, it delivers layered, full-bodied 'dry' curry flavours traditionally achieved over long cooking times, but prepared in minutes. Ideal for cooks looking for authentic Southeast Asian flavours without lengthy preparation — serves 2–3 depending on portion size. Pack contains separate pouches (spice paste, aromatics and coconut sauce) to be combined during cooking.
Coconut Cream (41%), Water, Sunflower Oil, Desiccated Coconut, Lemongrass (2%), Salt, Raw Sugar, Tamarind Paste (1%), Red Chilli, Dry Spices (1%), Sugar, Galangal Root (1%), Cumin Seeds, Ginger, Shallot Powder, Fennel Seeds, Garlic, Green Cardamom, Rice Flour, Turmeric Powder.
May contain traces of Milk, Mustard, Nuts, Sesame, Peanuts, Celery, Sulphites, Gluten & Soya. FOR ALLERGENS SEE
IN BOLD. Typical Values Per 137.5g serving (for 2 serves) Per 91g serving (for 3 serves) Per 100g Energy 1380 kJ 910 kJ 1000 kJ Protein 3.3 g 2.2 g 2.4 g Fat 31.4 g 20.7 g 22.8 g Saturated Fat 20.6 g 13.7 g 15.0 g Carbohydrate 7.8 g 5.2 g 5.7 g Sugars 4.7 g 3.1 g 3.4 g Sodium 826 mg 547 mg 601 mg
Recent listings across all stores: $7.95 - $8.10
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Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.