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Jack 'n Jill
Jack 'n Jill Chiz Curls Cheese Flavoured Corn Curls 120 g
Best recent listed price
$4.68
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Product details
- Brand
- Jack 'n Jill
- Pack size
- 120g
- Country of origin
- -
- Barcode
- 4800016108136
About this product
🧀 Bold cheesy flavour — crunchy, savory corn curls with an intense cheese coating 🍿 Light, airy texture — made from real corn for an irresistible, crunchy bite 🎉 Snack-ready 120g pack — great for sharing, lunchboxes and parties Chiz Curls are a fun, cheese-flavoured corn snack designed for people who love a bold, crunchy treat. These puffed corn curls deliver a satisfying, airy crisp with a rich cheese seasoning. Ideal as a casual snack, party nibble or lunchbox addition, they appeal to both kids and adults looking for an indulgent, savory bite.
Ingredients
Corn; partially hydrogenated vegetable oil (may include palm, corn or coconut oil); cheese powder (whey [milk], cheddar cheese [milk], salt, enzymes); butter or soybean oil (cream [milk], salt); dry buttermilk (milk); salt; natural cheese flavour; disodium phosphate (emulsifier); artificial colours (Tartrazine E102, Yellow 6 E110); iodised salt.
Allergen information
Contains milk and soy. Product contains milk-derived ingredients and uses soybean oil as an ingredient option. Vegetable oils used may include palm, corn or coconut.
Recent listings across all stores: $4.68
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional information
- Serving size
- 30g
| Nutrient | Per serving | Per 100g |
|---|---|---|
| Energy | 364 kJ | 1,213 kJ |
| Calories (kcal) | ≈ 87 kcal | ≈ 290 kcal |
| Fat – Total | 6.3 g | 40.0 g |
| Saturated fat | 3.0 g | 33.3 g |
| Carbohydrates | 8.4 g | 46.7 g |
| Sugars | 0.6 g | 6.7 g |
| Protein | 1.2 g | 6.7 g |
| Sodium | 250 mg | 1,033 mg |
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.