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Salad from seaweed of Chuka is a unique product of traditional Japanese cuisine. It is prepared from undariya seaweed with addition of sesame sunflower seeds, a black wood mushroom and other ingredients. In Japanese cuisine to Chuk use as an independent dish, namely salad. Nut sauce very well approaches such salad. Also Chuk can add to beaters and sushi. Gentle and unusual taste of Chuka is loved by many gourmets, true judges of the East.
Recent listings across all stores: $4.95 - $6.99
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Product details updated 8 Sept 2025. Retailer information can change; check the packaging for current product, ingredient, and allergen details.