Loading product and store prices…
Loading product and store prices…
🥣 Quick, crispy crunch — moisten with water and coat for an instant crunchy finish 🍗 Versatile — great for chicken, fish and vegetables; suitable for oven or shallow frying 🌶️ Comes in multiple flavours — Original and Hot 'n Spicy for different taste preferences Diamond Coat 'n Cook is a flavoured dry coating mix formulated to give home cooks a golden, crispy coating without the need for eggs or additional flour. Easy to use — simply moisten food with water, press the mix on and cook. Ideal for busy households wanting a crunchy finish on chicken, fish or veggies. Original pack shown (250g).
Wheat Flour, Breadcrumbs (37%) (Wheat Flour, Yeast, Salt, Rye Flour, Wheat Fibre, Water, Vinegar, Canola Oil, Malt Barley, Antioxidant (300), Enzymes, Preservatives (282), Colour (160a)), Corn Starch, Salt, Flavour (Egg, Soy), Whey Powder, Flavour Enhancer (621), Paprika, Natural Chicken Flavour (0.5%), Vegetable Protein Extract (Vegetable Protein Extract, Rice Bran Oil), Natural Colour (150d) * From Maize.
Contains: Wheat, Gluten, Milk, Egg, Soy. May contain: Peanut, Almond, Sesame, Sulphites.
Recent listings across all stores: $3.97 - $5.99
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g | Total pack250g |
|---|---|---|---|
| Energy | 217 kJ | 1350 kJ | 3255kJ |
| Calories (kcal) | ≈ 52 kcal | ≈ 323 kcal | ≈ 778 kcal |
| Protein | 1.50 g | 9.50 g | 22.5g |
| Fat, total | 0.20 g | 1.40 g | 3g |
| Saturated | 0.10 g | 0.30 g | 1.5g |
| Carbohydrate | 10.60 g | 66.30 g | 159g |
| Sugars | 0.50 g | 3.00 g | 7.5g |
| Sodium | 723 mg | 4520 mg | 10845mg |
Total pack values are calculated from the label’s per-serving values × 15 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.