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🥬 Packed with vitamins — nutrient-dense leafy green 🍽️ Versatile in cooking — great for sautés, soups, salads and Italian dishes ♻️ Fresh whole-leaf bunch — minimal processing, ready to use Tuscan kale (also called cavolo nero or black cabbage) is a hearty, dark green leafy vegetable prized for its firm, strap-like leaves and robust flavour. It works well roasted, sautéed, added to soups or massaged into salads. This product is sold as a whole bunch, suitable for home cooks looking for a nutritious green to add fibre, vitamins and texture to meals.
100% Tuscan kale (cavolo nero).
No allergens declared. Fresh single-ingredient vegetable; however if you have severe allergies, check packaging for any packing-line notes.
Recent listings across all stores: $5.00 - $5.45
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
(typical) per 100 g Amount Energy ~205 kJ / 49 kcal Protein ~4.3 g Total fat ~0.9 g Carbohydrates ~8.8 g Dietary fibre ~3.6 g Vitamin C ~120 mg