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🥣 Less than 1 teaspoon of sugar per 30g serve — a lighter breakfast option 💪 Good source of iron and B vitamins (B1, B2, B3) to help support energy 🇳🇿 Proudly New Zealand made — family-friendly, everyday cornflakes Skippy Cornflakes are a classic, crunchy breakfast cereal made primarily from corn. Formulated as a low‑fat, low‑sugar option for families, these flakes are fortified with iron and B vitamins to help contribute to daily nutrient intakes. Suitable for everyday breakfasts and simple recipes or baking mixes.
Corn (89%), sugar, salt, barley malt extract, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate).
Contains: gluten. May contain: soy, wheat.
Recent listings across all stores: $3.89 - $7.00
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g | Total pack500g |
|---|---|---|---|
| Energy | 465 kJ (111 Cal) | 1550 kJ (370 Cal) | 7440kJ |
| Calories (kcal) | 111 kcal | 370 kcal | ≈ 1778 kcal |
| Protein | 2.1 g | 7.1 g | 33.6g |
| Fat, total | 0.1 g | 0.3 g | 1.6g |
| Saturated | <0.1 g | 0.1 g | - |
| Carbohydrate | 24.6 g | 82.1 g | 393.6g |
| Sugars | 2.5 g | 8.3 g | 40g |
| Dietary fibre | 0.8 g | 2.5 g | 12.8g |
| Sodium | 135 mg | 450 mg | 2160mg |
Total pack values are calculated from the label’s per-serving values × 16 servings.
Average Thiamin (Vitamin B1) 0.50 mg 1.65 mg Riboflavin (Vitamin B2) 0.21 mg 0.70 mg Niacin (Vitamin B3) 2.5 mg 8.3 mg Folate 90 µg 300 µg Iron 3.0 mg 10.0 mg