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Velvety dark rind, unmistakable creamy golden curd and rivers of dark blue. It has a smooth, buttery texture and rich, delectable taste that’s guaranteed to invigorate the taste buds.200g, soft te Velvety dark rind, unmistakable creamy golden curd and rivers of dark blue. It has a smooth, buttery texture and rich, delectable taste that’s guaranteed to invigorate the taste buds.200g, soft texture, medium strength, serve with Pinot Noir. Serve at room temperature to allow the cheese’s full flavour, aroma and texture to bloom. Remove the cheese from the fridge, place on the platter or board, then cover with a clean damp cloth an hour before serving.
PASTEURISED MILK, CREAM, SALT, CULTURES, ENZYME (NON-ANIMAL RENNET)
Recent listings across all stores: $12.99 - $16.29
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Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.