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🍰 Ultra-fine powdered icing sugar for smooth, glossy icings and delicate dusting ✅ Gluten Free — declared on pack 🧁 Convenient 500g bag ideal for home bakers and pastry work Chelsea Icing Sugar is a finely milled cane sugar blended with a small amount of starch to keep it free-flowing and lump-free. Designed for creating soft, fluffy icings, glossy glazes and for dusting baked goods, it dissolves quickly for smooth finishes. Suited to home bakers and pastry enthusiasts who want reliable, consistent results in cakes, biscuits and dessert toppings. Made for everyday baking use.
Cane sugar; Tapioca or maize starch (3%).
Pack declares Gluten Free. Starch listed as tapioca or maize. No other allergens are declared on the pack. Nutrient Per Serving (4g) Per 100g Energy 68 kJ (16 Cal) 1690 kJ (404 Cal) Protein 0.0 g 0.1 g Fat — Total 0.0 g 0.0 g Fat — Saturated 0.0 g 0.0 g Carbohydrate — Total 4.0 g 99.6 g — Sugars 3.9 g 97.0 g Sodium 0.0 mg 5.0 mg
Recent listings across all stores: $2.73
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Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.