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This mild tomatillo salsa is made in New Zealand with quality ingredients imported from Mexico, including whole tomatillos, jalapeno, onion, coriander, lime juice, salt, and a dash of chili. The tomatillo is related to the cape gooseberry and is often referred to as a green tomato in Mexico. Salsa Verde is a staple in Mexican cuisine and is delicious as a dip with chips. This salsa is gluten and dairy free.
Recent listings across all stores: $6.89 - $9.19
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Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.