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🍫 Double chocolate: chocolate biscuit base topped with soft toffee and coated in milk chocolate for a rich treat 🇳🇿 New Zealand made: branded as made in New Zealand with a "Made and loved here" claim 🌱 Responsibly sourced cocoa: Rainforest Alliance cocoa endorsement on pack Decadently delicious double choc toffee biscuits combining a chocolate biscuit base, a gooey toffee layer and a milk chocolate coating. These are designed as an indulgent snack for chocolate lovers, ideal for sharing or enjoying with tea or coffee. The product is positioned as a premium sweet biscuit with a focus on taste and responsibly sourced cocoa.
Sugar, Wheat flour, Glucose syrup, Vegetable fats (contains soy), Milk solids, Cocoa butter, Sweetened condensed milk (milk, sugar), Cocoa mass, Invert syrup, Golden syrup, Butter (from milk), Cocoa powder, Salt, Emulsifiers (soy lecithin, 471, 476), Maize starch, Raising agents (baking soda, 450), Natural flavour, Natural colour (160b).
Contains: Milk, Wheat (gluten), Soy. May also contain traces of tree nuts and peanuts due to shared manufacturing facilities. Nutrient Per Serving (≈17g) Per 100g Energy 335 kJ 1970 kJ Protein 0.7 g 4.4 g Fat - Total 3.8 g 22.3 g Saturated 2.4 g 13.9 g Carbohydrate 10.7 g 63.2 g Sugars 7.5 g 43.9 g Sodium 51 mg 300 mg
Recent listings across all stores: $3.49 - $5.99
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.