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Organic brown basmati rice grown by working with nature, using no chemical pesticides, herbicides or artificial fertilisers. The light nutty flavour and dry fluffy texture of brown basmati rice makes it great for curries and sauces. To cook: Rinse under running water then drain. Add 2 cups of water to every cup of rice and bring to the boil in an uncovered pot. With the lid on, reduce heat to simmer for 20 minutes. Turn off heat and let stand for 10-15 minutes.
Recent listings across all stores: $5.59 - $6.99
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Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.