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Maggi
Maggi Recipe Base Mediterranean Meatballs 38 g
Best recent listed price
$1.49
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Product details
- Brand
- Maggi
- Pack size
- 38g
- Country of origin
- -
- Barcode
- 9400556015403
About this product
- 🍅 Ready in 35 mins — quick family meal for up to 4 people - 🌿 Made with natural ingredients and a blend of real herbs & spices (parsley, oregano, thyme, basil) - 👩🍳 Easy to prepare — simply add lean beef mince, onion, egg, canned tomatoes and breadcrumbs Maggi Mediterranean Meatballs Recipe Base is a concentrated seasoning mix designed to create a rich, tomato-herb meatball sauce. The 38g packet contains a blend of stock powder, vegetables, herbs and spices to help make a hearty Mediterranean-style meatball meal that serves 4 and is ready in around 35 minutes when prepared with the suggested ingredients.
Ingredients
Stock Powder: Corn Starch, Sugar, Onion (11%), Potato Starch, Garlic (5%), Salt, Vegetable Oil, Corn Seasoning; Vegetables: Tomato, Mushroom; Herbs: Parsley (1.5%), Oregano (0.5%), Thyme (0.3%), Sage, Marjoram, Basil (0.3%); Spices: Paprika, Cumin, Chilli, White Pepper.
Allergen Information
May contain Fish, Milk, Soy, Mustard, Celery.
Recent listings across all stores: $1.49 - $2.30
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional Information
- Serving size
- 9.5 g (powder)
- Servings per pack
- 4
| Nutrient | Per serving | Per 100g | Total pack38g |
|---|---|---|---|
| Energy | 140 kJ | 1430 kJ | 560kJ |
| Calories (kcal) | ≈ 33 kcal | ≈ 342 kcal | ≈ 134 kcal |
| Protein | < 1.0 g | 6.6 g | - |
| Fat, total | < 1.0 g | 2.8 g | - |
| Saturated | < 1.0 g | 1.0 g | - |
| Carbohydrate | 6.4 g | 67.7 g | 25.6g |
| Sugars | 2.7 g | 28.0 g | 10.8g |
| Dietary Fibre | < 1.0 g | 7.8 g | - |
| Sodium | 210 mg | 2250 mg | 840mg |
Total pack values are calculated from the label’s per-serving values × 4 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
Percent daily intakes are based on an average adult diet (8700 kJ). When prepared in accordance with recipe instructions the powder makes approximately a 394 g serve.