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🥙 Soft, pocket-style pita bread — perfect for wraps and lunchboxes 🌾 Gluten free & dairy free — suitable for gluten-sensitive diets ⚡ Ready to fill and serve — quick meal solution (3 pack, 210 g) Light, versatile pita pockets designed as an easy, gluten-free alternative to traditional flatbreads. These soft pita rounds are made for quick meals, filled wraps and family-friendly lunches. Ideal for shoppers seeking gluten- and dairy-free bakery options without sacrificing texture and flavour.
Water, Modified Tapioca Starch, White Rice Flour, Vegetable Oil, Besan (chickpea) Flour, Potato Starch, Rice Malt, Sorghum Flour, Apple Cider Vinegar, Flax Fibre, Cultured Rice Flour, Iodised Salt, Stabiliser (Guar Gum), Dried Yeast, Psyllium Husk, Stabiliser (Xanthan Gum), Stabiliser (Arabic Gum), Ascorbic Acid (Vitamin C).
Gluten free. Dairy free. Produced in a gluten-free bakery that also processes products containing almonds and sesame — may be present as traces. Nutrient Per Serving (70g) Per 100g Energy 868 kJ 1240 kJ Protein 2.1 g 3.0 g Fat, total 8.3 g 11.9 g — Saturated 0.6 g 0.9 g Carbohydrate 28.5 g 40.7 g — Sugars 1.5 g 2.2 g Sodium 205 mg 293 mg
Recent listings across all stores: $4.49 - $6.31
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.