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Certified organic by Biogro NZ. The sundried, & cured, unripe berries of a flowering tropical vine; a black peppercorn with the husk removed. Its flavour is sharper with more heat. Often used with seafood, white sauces and cheese dishes where it is less visible then black pepper. Grind fresh to make the most of its flavour and aroma, add near the end of cooking , or fresh onto the dish when serving.
Recent listings across all stores: $3.69
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Product details updated 30 Jul 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.