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🌱 Plant-made: 100% plant-based sausages, crafted for a vegan diet. 🔥 Bold flavour: Smoked paprika, garlic and chipotle notes for a spicy chorizo taste. ♻️ NZ made & sustainable: Produced in New Zealand with a focus on sustainable ingredients. Enjoy a smoky, spicy plant-based alternative to traditional chorizo. These ready-to-cook sausages are designed for versatile use — great for breakfast, burritos, sandwiches or BBQs. The product targets vegans and flexitarians looking for high-protein, lower-saturated-fat options with robust chorizo-style seasoning.
Water, Soy TVP (Soy Flour, Colour (150d)), Canola Oil, Pea Protein, Coconut Oil, Vegan Casing, Methylcellulose, Onion, Yeast Extract, Hemp Protein, Garlic, Potato Starch, Mushrooms, Maltodextrin, Glycerine, Beetroot, Mineral Salt (508), Thyme, Cane Fibre, Cultured Dextrose, Chipotle Peppers, Paprika, Pepper, Ascorbic Acid, Smoke Oil.
Contains: Soya. Suitable for vegans (Certified Vegan NZVS).
Recent listings across all stores: $10.99 - $12.99
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 21 Aug 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g | Total pack276g |
|---|---|---|---|
| Energy | 450 kJ | 979 kJ | 2700kJ |
| Calories (kcal) | ≈ 108 kcal | ≈ 234 kcal | ≈ 645 kcal |
| Protein | 6.4 g | 14.0 g | 38.4g |
| Fat – Total | 6.2 g | 13.4 g | 37.2g |
| Saturated | 3.4 g | 7.5 g | 20.4g |
| Carbohydrate | 5.8 g | 12.7 g | 34.8g |
| Sugars | 0.9 g | 1.9 g | 5.4g |
| Sodium | 138 mg | 299 mg | 828mg |
Total pack values are calculated from the label’s per-serving values × 6 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.