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🥄 Thick, velvety and creamy texture — batch strained for an authentic Greek mouthfeel 🇳🇿 Made with fresh New Zealand milk and live cultures originating from a Greek island ✨ Versatile natural yoghurt — great for breakfasts, cooking, dips and desserts Puhoi Valley Authentic Greek Yoghurt (Natural) is a batch‑strained Greek‑style yoghurt made in New Zealand. Using fresh milk and cream combined with traditional live cultures, it delivers a rich, creamy texture ideal for eating straight, sweetening with fruit or honey, or using in recipes as a thick, tangy dairy base. Packaged in a 400g tub for family use and culinary versatility.
Milk, cream, sugar, live cultures.
Contains milk (cream). Contains dairy.
Recent listings across all stores: $5.99 - $7.29
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g | Total pack400g |
|---|---|---|---|
| Energy | 1120 kJ | 560 kJ | 2240kJ |
| Calories (kcal) | ≈ 268 kcal | ≈ 134 kcal | ≈ 535 kcal |
| Protein | 16.6 g | 8.3 g | 33.2g |
| Fat, total | 15.0 g | 7.5 g | 30g |
| Saturated | 10.4 g | 5.2 g | 20.8g |
| Carbohydrate | 16.8 g | 8.4 g | 33.6g |
| Sugars | 14.4 g | 7.2 g | 28.8g |
| Sodium | 50 mg | 25 mg | 100mg |
| Calcium | 190 mg | 95 mg | 380mg |
Total pack values are calculated from the label’s per-serving values × 2 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.