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A soft table spread blending canola oil with New Zealand buttermilk to deliver a buttery flavour and easy-spread texture. Designed for everyday use on toast, sandwiches and for light cooking or baking where a spreadable buttery taste is desired. Comes in a 500 g resealable tub and is positioned as a lower-saturated-fat alternative to butter while retaining a rich, buttery mouthfeel.
Canola oil (43% minimum), reconstituted buttermilk (26%), vegetable oil, salt, emulsifiers (471, sunflower lecithin), flavours (from milk), preservative (202), acidity regulators (500, 330), natural colours (160b, 100).
Contains milk.
Recent listings across all stores: $3.79 - $6.45
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Energy | 128 kJ (≈31 Cal) | 2560 kJ (≈611 Cal) |
| Calories (kcal) | ≈31 kcal | ≈611 kcal |
| Protein | <1.0 g | <1.0 g |
| Fat, total | 3.4 g | 68.3 g |
| Saturated | 0.8 g | 16.8 g |
| Trans | <1.0 g | <1.0 g |
| Polyunsaturated | 0.8 g | 16.1 g |
| Monounsaturated | 1.8 g | 35.3 g |
| Carbohydrate | <1.0 g | 1.3 g |
| Sugars | <1.0 g | 1.3 g |
| Sodium | 20 mg | 400 mg |
typical): Servings per pack / Serving size 100 / 5 g — *Claim on pack: 60% less saturated fat than butter. Percentage daily intakes are based on an average adult diet of 8700 kJ.