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🍅 Rich tomato pesto with balsamic vinegar of Modena — bright, tangy flavour 🌿 Versatile: ideal for pasta, sandwiches, dips or marinades 🇮🇹 Made in Italy — uses Italian tomatoes and PDO cheeses Barilla Pesto Rosso is a creamy tomato-based pesto combining Italian tomato pulp and balsamic vinegar of Modena for a balanced sweet-and-tangy flavour. Ready to toss through hot pasta or spread on sandwiches, this jar delivers convenient gourmet taste for everyday meals. Packaged in a 200g jar and designed to serve approximately 4 portions (50g serving).
Tomato pulp 37%, sunflower oil, tomato concentrate 15%, Grana Padano PDO cheese (milk, lysozyme from egg), cashews, sugar, salt, basil, Balsamic Vinegar of Modena (wine vinegar, cooked grape must) 2%, whey powder (milk), Pecorino Romano PDO cheese (sheep's milk), rice starch, garlic, acidity regulator (lactic acid), natural flavouring (milk).
Contains: milk, egg, cashew. May be present: other tree nuts. Gluten: nil detected.
Recent listings across all stores: $5.48 - $6.99
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Energy | 680 kJ (163 Cal) | 1360 kJ (325 Cal) |
| Calories (kcal) | 163 kcal | 325 kcal |
| Protein, total | 1.9 g | 3.8 g |
| Fat, total | 14.5 g | 29 g |
| Saturated | 1.7 g | 3.4 g |
| Carbohydrate | 6 g | 12 g |
| Sugars | 3.9 g | 7.8 g |
| Dietary fibre | 1.2 g | 2.3 g |
| Sodium | 559 mg | 1118 mg |