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Details updated 7 Nov 2026
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Hakubaku Organic Somen offers the authentic experience of a Japanese summer. These thin wheat-based noodles are often eaten cold with Tsuyu, a dipping sauce that is made with a mix of mirin, soy sauce and dashi. Being 98% fat free, it is a great alternative for your noodle cravings. Slurp your summer heat away with Hakubaku Organic Somen now!
Retailer information can change. Check the packaging for current ingredient and allergen details.
| Nutrient | Per 100 g/ml |
|---|---|
| Energy | 1460 kJ |
| Protein | 10.5 g |
| Fat, total | 1.2 g |
| – saturated | 0.2 g |
| Carbohydrate | 71.2 g |
| – sugars | 0 g |
| Sodium | 891 mg |
Wheat Flour (98%), Salt (2%), Water
Label data from New World and PAK’nSAVE. Check the pack before relying on it.
Nutri-Score
Health Rating
Ratings come from supermarket labels and Open Food Facts. Always check the product label before making dietary decisions.
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