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This yoghurt is crafted by Cilantro Cheese Ltd, a small-batch New Zealand artisan producer specialising in goat milk dairy products made from high-quality goat’s milk. The yoghurt is traditionally cultured, with a naturally creamy texture and the distinct mild tang of fresh goat milk. It’s ideal on its own, with fruit or granola, or as a wholesome ingredient in smoothies, dips and dressings. Goat milk is easier to digest for many people compared with cow’s milk and offers a subtle, slightly sweet flavour
Recent listings across all stores: $11.49
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Product details updated 4 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.