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🧀 Smooth, velvety texture ideal for spreading, baking and cooking 🥪 Versatile everyday spread — great with bagels, crackers and sandwiches 🧁 Perfect for cheesecakes, frostings and savoury stuffed dishes Anchor Cream Cheese Original is a rich, creamy spread made from fresh dairy, formulated to be smooth and easy to use straight from the tub. Made in New Zealand, this 250 g tub is suited to home cooks and bakers who want reliable texture and flavour for both sweet and savoury recipes. Use it as a spread, in sauces, or as the creamy base for cheesecakes and muffins.
Cream (milk), skim milk, milk solids, mineral salts (450, 452, 451, 339), salt, acid (lactic acid), stabiliser (401).
Contains milk.
Recent listings across all stores: $5.30 - $6.29
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 g | Total pack250g |
|---|---|---|---|
| Energy | 371 kJ (89 Cal) | 1490 kJ (355 Cal) | 3710kJ |
| Calories (kcal) | 89 kcal | 355 kcal | ≈ 887 kcal |
| Protein | 1.0 g | 4.1 g | 10g |
| Fat, total | 8.9 g | 35.7 g | 89g |
| saturated | 6.0 g | 23.8 g | 60g |
| Carbohydrate | 1.3 g | 5.4 g | 13g |
| sugars | 1.2 g | 4.6 g | 12g |
| Sodium | 172 mg | 688 mg | 1720mg |
Total pack values are calculated from the label’s per-serving values × 10 servings.