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A creamy, tangy coleslaw dressing crafted to make a classic Kiwi-style coleslaw. Smooth and rich with a balanced vinegar tang, this dressing is formulated to coat shredded cabbage and vegetables evenly. Ideal for family meals, picnics and barbecues, it also works well as a general salad dressing or as a flavourful addition to salads featuring apple, celery, nuts and seeds.
Water Vegetable Oil (protected with antioxidant (307b)) White Vinegar Malt Vinegar (Barley) Sugar Maize Thickener (1422) Salt Egg Yolk Flavours Food Acid (330) Antioxidant (385)
Contains: Gluten (from barley), Egg.
Recent listings across all stores: $4.29 - $6.10
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 mL | Total pack400mL |
|---|---|---|---|
| Energy | 315 kJ | 1250 kJ | 5040kJ |
| Calories (kcal) | ≈ 75 kcal | ≈ 299 kcal | ≈ 1205 kcal |
| Protein | 0.1 g | 0.3 g | 1.6g |
| Fat, total | 6.7 g | 26.8 g | 107.2g |
| saturated | 0.6 g | 2.3 g | 9.6g |
| Carbohydrate | 3.5 g | 13.9 g | 56g |
| sugars | 2.7 g | 10.9 g | 43.2g |
| Sodium | 215 mg | 860 mg | 3440mg |
Total pack values are calculated from the label’s per-serving values × 16 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.