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Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking, salad dressings, mayonnaise & ice cream. It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures. Dairy & gluten free, source of fibre, Vegan / Vegetarian
Recent listings across all stores: $9.99 - $13.99
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 30 Jul 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.