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🥛 Rich, full-cream taste — smooth and creamy for everyday drinking and cooking 🦴 Naturally high in calcium and protein to support bone and muscle health 🇳🇿 Made in New Zealand by Anchor — a trusted dairy brand since 1886 Anchor Blue Full Cream Milk is a classic, full-fat milk packaged in a 2 L bottle ideal for families and everyday use. It offers a creamy flavour perfect for pouring over cereal, adding to coffee, or using in cooking and baking. Produced by Anchor, a longstanding New Zealand dairy brand, this milk provides key nutrients like calcium and protein as part of a balanced diet.
Standardised milk
Contains milk. Nutrient Per Serving (250ml) Per 100ml Energy 658 kJ 263 kJ Protein 8.3 g 3.3 g Fat - Total 8.5 g 3.4 g - Saturated 5.6 g 2.3 g Carbohydrate 11.9 g 4.8 g - Sugars 11.9 g 4.8 g Sodium 100 mg 40 mg Calcium 292 mg 117 mg Servings per pack: 8 • Serving size: 250 ml.
Recent listings across all stores: $5.40 - $6.50
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.