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Anathoth Farm
Anathoth Farm Pickle Farmstyle 390 g
Best recent listed price
$5.49
Checked todayWoolworths Greymouth
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442 recorded store listings · 16 last reported out of stock
Product details
- Brand
- Anathoth Farm
- Pack size
- 390g
- Country of origin
- -
- Barcode
- 9414732208459
About this product
🌿 Made with New Zealand vegetables for a fresh, farmhouse flavour 🌱 Vegan friendly & gluten free friendly (no dairy) 🥣 Batch-made, chunky farmstyle texture — ideal as a condiment or sandwich topper Anathoth Farm Farmstyle Pickle is a chunky, tangy mixed-vegetable pickle crafted in a traditional country style. Bright, pickled cauliflower, capsicum, onion and zucchini come together in a sweet-sour spiced vinegar base to add savoury crunch to sandwiches, cheese boards and cooked meals. Designed for home cooks who enjoy bold, homemade-style condiments with simple ingredients and versatile uses.
Ingredients
NZ vegetables (50%) (cauliflower, capsicum, onion, zucchini), water, sugar, vinegar, cornflour, spices, salt, chilli.
Allergen information
No common allergens are declared on the label. Contains cornflour. (No milk, egg, tree nuts or peanuts listed in ingredients.)
Recent listings across all stores: $5.49 - $7.00
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional Information
- Serving size
- 10 g
- Servings per pack
- 39
| Nutrient | Per serving | Per 100g | Total pack390g |
|---|---|---|---|
| Energy | 43.0 kJ | 429.0 kJ | 1677kJ |
| Calories (kcal) | ≈ 10 kcal | ≈ 103 kcal | ≈ 401 kcal |
| Protein | 0.1 g | 1.0 g | 3.9g |
| Fat, total | 0.0 g | 0.2 g | 0g |
| Saturated | 0.0 g | 0.0 g | 0g |
| Trans | 0.00 g | - | 0g |
| Carbohydrate | 2.3 g | 23.4 g | 89.7g |
| Sugars | 2.0 g | 20.5 g | 78g |
| Sodium | 18 mg | 185 mg | 702mg |
Total pack values are calculated from the label’s per-serving values × 39 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.