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One of the oldest foods known to man, millet is highly nutritious and naturally gluten-free. It is considered to be one of the least allergenic and most digestible grains available. Millet is tasty with a mildly sweet, nut-like flavour. To Prepare: Mix together 1/2 cup of Millet Cereal and 1 1/4 cups water in a saucepan and bring to the boil, stirring constantly. Reduce heat and simmer for 5 minutes. Remove from heat.
Recent listings across all stores: $6.79 - $8.99
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Product details updated 30 Jul 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.