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🥔 Light & crispy thinly cut chips 🧂 Ready salted with less salt & no added MSG 🌱 Vegan friendly, gluten free, no artificial colours or flavours Bluebird Thinly Cut Ready Salted Potato Chips are ultra-thin, crispy potato chips made for snacking and sharing. Crafted from New Zealand grown potatoes and cooked in sunflower and/or canola oil, these chips deliver a delicate crunch and a classic lightly salted flavour. Packaged in a 140g bag, they target everyday snackers looking for a simple, familiar savoury treat with no artificial colours or flavours and vegan-friendly credentials.
Potatoes (64%), Sunflower Oil and/or Canola Oil, Salt, Mineral Salt (Potassium Chloride), Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract, Citric Acid).
Gluten: Not detected. Product labelled as Gluten Free. No declared major allergens on the ingredient statement. Vegan friendly.
Recent listings across all stores: $1.99 - $3.40
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g | Total pack140g |
|---|---|---|---|
| Energy | 619 kJ | 2290 kJ | 3218.8kJ |
| Calories (kcal) | ≈ 148 kcal | ≈ 547 kcal | ≈ 769 kcal |
| Protein | 1.8 g | 6.7 g | 9.36g |
| Fat — Total | 9.4 g | 34.9 g | 48.88g |
| Saturated | 0.6 g | 2.4 g | 3.12g |
Total pack values are calculated from the label’s per-serving values × 5.2 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
— Transfat 0.1 g 0.3 g — Polyunsaturated 2.9 g 10.9 g — Monounsaturated 5.7 g 21 g Carbohydrate 13.7 g 50.7 g — Sugars 0.3 g 1.0 g Sodium 96 mg 356 mg Potassium 410 mg 1520 mg Gluten Not detected Not detected