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Maynards Wine Gums are one of Britain's most recognizable sweets. First launched by Charles Gordon Maynard in 1909, these chewy treats come in a selection of flavors including strawberry, orange and blackcurrant. Wine gums were originally made using fermented wine - hence the name. Please note, however, that this manufacturing process is no longer used and Maynards Wine Gums do not contain any wine at all!
Recent listings across all stores: $7.19 - $7.49
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 23 Sept 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.