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: A New Zealand-made oat milk crafted from whole NZ oats and designed for health-conscious consumers seeking a dairy-free alternative. Fortified with calcium and vitamins B2, D2 and B12 and containing added prebiotic (chicory root fibre), this 1L long-life carton delivers a creamy, naturally sweet oat flavour with a focus on higher fibre and lower fat. Best served chilled; suitable for everyday use in cereals, coffee and cooking for those avoiding dairy.
Water, oats (10%), prebiotic fibre (chicory root fibre), minerals (calcium carbonate, calcium phosphates), sea salt, vitamins (B2, D2, B12).
Contains: Gluten. Dairy-free and soy-free. Lactose free. Nutrient Per serving (250 ml) Per 100 ml Energy 489 kJ / 116 Cal 196 kJ / 47 Cal Protein 1.8 g 0.7 g Fat, total 1.5 g 0.6 g — Saturated 0.3 g 0.1 g Carbohydrate 20.5 g 8.2 g — Sugars 11.9 g 4.8 g Dietary fibre, total 6.5 g 2.6 g — Prebiotic fibre (chicory root) 4.5 g 1.8 g — Beta-glucans 1.0 g 0.4 g Sodium 100 mg 40 mg Vitamin B2 (Riboflavin) 0.5 mg (≈30% RDI) 0.2 mg Vitamin D2 1.25 µg (≈12.5% RDI) 0.5 µg Vitamin B12 1.0 µg (≈50% RDI) 0.4 µg Calcium 300 mg (≈37% RDI) 120 mg
Recent listings across all stores: $3.88 - $4.99
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.