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Edmonds
Edmonds Standard Grade Flour 1.5 kg
Best recent listed price
$2.49
Checked todayNew World Waimate
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454 recorded store listings
Product details
- Brand
- Edmonds
- Pack size
- 1.5kg
- Country of origin
- New Zealand
- Barcode
- 9416897000367
About this product
Edmonds Standard Grade Flour 1.5kg White free-flowing powder, a standard protein flour ideal for general home baking applications.
Ingredients
Wheat flour. Allergens Contains wheat, gluten. May be present: milk, soy.
Recent listings across all stores: $2.49 - $4.30
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional Information
- Serving size
- 125g
| Nutrient | Per serving | Per 100g |
|---|---|---|
| Energy | 1,810kJ | 1,450kJ |
| Calories (kcal) | ≈ 433 kcal | ≈ 347 kcal |
| Protein | 13.8g | 11g |
| Fat - Total | 1.8g | 1.4g |
| Fat - Saturated | 0.3g | 0.2g |
| Carbohydrates | 86.9g | 69.5g |
| Sugar - Total | 3.3g | 2.6g |
| Sodium | 5mg | 5mg |
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
Serving/pack: 12 Claims Sure to rise, All natural, Edmonds finest quality flour will help you achieve your best baking results. Edmonds Standard Grade Flour is an all-purpose flour to give you light tender baking results. Recommended for light cakes and muffins, biscuits, slices, pancakes and shortcrust pastry. It is also recommended for a variety of cooking uses including thickening gravies and sauces, batters, crumbing and coating., For your best baking results, Great baking starts with quality flour. Our wheat grains are specially selected to ensure our finest quality flour for your specific baking needs. This flour is left in its purest, unbleached form, without the need for additives. Finally, it is triple sifted to create a finer flour with a smooth, silky texture to ensure your best baking results. That is why our flour is recommended and used by cooking and baking experts., Ideal for biscuits, slices & pancakes, Inspiring great baking since 1879, Milled from quality wheat, No additives Warnings Consume flour only after cooking.
