Loading product and store prices…
Loading product and store prices…
Not enough history yet. We need at least 10 usable price observations; this store has 1.
🥛 50% of your daily calcium and vitamin D in a 250mL serve 🌱 Naturally dairy-free, lactose-free and suitable for vegans 💪 Source of protein, phosphorus and magnesium for bone and muscle health Calci-Plus soy milk is a fortified, long-life soy beverage made with whole Australian soybeans. Designed for people seeking a dairy-free milk alternative, it provides significant calcium and vitamin D per serve to support bone health, along with protein and essential minerals. It's free from artificial colours, flavours and preservatives, and is presented in a 1 litre Tetra Pak carton with a resealable cap for convenience and everyday use.
Filtered water; Australian whole soybeans (min. 15%); barley flour; raw sugar; barley malt; sunflower oil; minerals (calcium phosphate, calcium carbonate); sea salt; vitamins (vitamin D, vitamin A, vitamin B12, vitamin B2).
Contains Soy and Gluten. Nutrient Per 250mL serve Per 100mL Energy 673 kJ (160 Cal) 269 kJ (64 Cal) Protein 8.0 g 3.2 g Fat, total 7.5 g 3.0 g – Saturated 1.0 g 0.4 g – Trans 0 g 0 g Polyunsaturated 3.0 g 1.2 g Monounsaturated 3.0 g 1.2 g Cholesterol 0 mg 0 mg Carbohydrate, total 14.5 g 5.8 g – Sugars 8.0 g 3.2 g Lactose 0 g 0 g Dietary fibre 1.5 g 0.6 g Sodium 150 mg 60 mg Magnesium 50 mg 20 mg Phosphorus 275 mg 110 mg Calcium 400 mg (50% RDI) 160 mg Vitamin A 135 µg 54 µg Vitamin B2 (Riboflavin) 0.75 mg 0.3 mg Vitamin B12 1.0 µg 0.4 µg Vitamin D 5.0 µg (50% RDI) 2.0 µg
Recent listings across all stores: $4.25 - $5.79
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.