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Barilla Gluten Free Fusilli stays true to tradition with pieces of pasta that look like small yet thick spirals. Crafted with a unique blend of corn and brown rice, Barilla Gluten Free pasta cooks and tastes just like regular pasta and won't fall apart in the pot. Try it with Barilla Tomato Pasta Sauce, asparagus, ham, and fresh herbs for a modern dinner idea everyone will love. From our short shapes like Barilla Gluten Free Fusilli or Penne Rigate to longer variations such as Gluten Free Spaghetti, you can find the perfect gluten-free pasta for any recipe. At Barilla, we're passionate about pasta and have shared our passion with the world since 1877. We strive to make Barilla Gluten Free Pasta and Italian Sauces that are good for you and the planet.
Recent listings across all stores: $4.95 - $6.20
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Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.