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Lee Kum Kee
Lee Kum Kee Chilli Garlic Sauce
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Best recent listed price
$4.49
Checked todayPAK'nSAVE Pukekohe
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94 recorded store listings · 27 last reported out of stock
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PukekoheBest recent price$4.49
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Rolleston$5.69
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Rangiora$5.69
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Tauriko$5.99
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Kaitāia$5.99
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Product details
- Brand
- Lee Kum Kee
- Pack size
- -
- Country of origin
- -
- Barcode
- 0078895770018
About this product
🔥 Bold chilli heat with aromatic garlic 🍽️ 🌱 Suitable for vegans & gluten-free ✅ 🥢 Versatile: stir-fries, marinades, dips Lee Kum Kee Chilli Garlic Sauce is a semi-chunky, savoury-hot condiment made from a high proportion of salted chilli peppers blended with garlic and rice vinegar for a bright, tangy heat. Packaged in a 226g jar, it is designed for use in stir-fries, as a dipping sauce, or mixed into sauces and marinades to add a fresh chilli kick and garlicky aroma. Ideal for home cooks who want an easy, ready-to-use spicy sauce inspired by Chinese-style flavours.
Ingredients
Salted Chili Peppers (59%) (Chilli Peppers, Salt), Water, Sugar, Dehydrated Garlic (5%), Rice Vinegar, Modified Corn Starch (1422), Acidity Regulator (260)
Allergen information
No common allergens are declared in the ingredient list. Label statements indicate the product is Gluten Free and suitable for Vegans. No added MSG or added colouring are indicated on the label.
Recent listings across all stores: $4.49 - $7.89
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional Information
Per 100g Per 20g serving Energy 336 kJ 67 kJ Protein 1.9 g 1 g Total fat 1.1 g 1 g Saturated fat 1 g <1 g Carbohydrate 12.3 g 2.5 g of which sugars 11.3 g 2.3 g Sodium 4320 mg 860 mg
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