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☕ Slow-dissolving coarse crystals enhance and balance coffee flavour 🌿 Made from natural cane sugar for full-bodied taste 🧁 Provides a crunchy topping for biscuits, muffins and desserts Chelsea Coffee Sugar Crystals are large, syrup-coated cane sugar crystals designed to dissolve slowly, giving a richer, full-bodied sweetness to coffee and hot drinks. Packaged in a 500g bag from a New Zealand brand with a long heritage, these crystals are also ideal as a crunchy decorative or finishing sugar for baking and desserts.
Cane sugar. Store in a cool, dry place.
No allergens declared. Product contains pure cane sugar only. Nutrient Per serving (4g) Per 100g Energy 67 kJ (≈16 Cal) 1690 kJ (≈404 Cal) Protein 0 g 0.1 g Fat, total 0 g 0 g - saturated 0 g 0 g Carbohydrate, total 4.0 g 99.6 g - sugars 4.0 g 99.6 g Sodium 0.07 mg 1.8 mg
Recent listings across all stores: $4.29 - $5.19
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Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.