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🥄 Rich and creamy — ideal for whipping, pouring or cooking 🧁 Perfect for desserts and baking — adds silky texture and flavour 🇳🇿 Made in New Zealand — produced by a trusted dairy brand Anchor Fresh Pure Cream is a full-flavoured dairy cream designed for home cooks and bakers who want a smooth, rich finish to sauces, soups, pastries and desserts. With a creamy mouthfeel and dependable consistency, it's suitable for whipping, folding into recipes, or adding a decadent pour over sweets. Packaged in a 500 mL bottle and refrigerated, this pasteurised cream delivers classic dairy taste and versatility for everyday culinary use.
Pasteurised Cream (Milk).
Contains Milk. Nutrient Per Serving (30 mL) Per 100 mL Energy 431 kJ (103 Cal) 1440 kJ (344 Cal) Protein 0.7 g 2.4 g Fat, total 10.9 g 36.3 g – Saturated 7.2 g 24.0 g Carbohydrate 0.9 g 3.1 g – Sugars 0.9 g 3.1 g Sodium 8 mg 26 mg Servings per pack: 16 (serving size 30 mL). Quantities stated are averages.
Recent listings across all stores: $4.29 - $5.59
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.