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Thick-crust pizza bases made from wheat flour and semolina, hand-rolled and flame-baked for a premium texture. Sold as a 2-pack of ready-to-top bases ideal for family pizza nights, quick dinners or entertaining. Keep refrigerated; can be sealed and frozen after opening for extended storage. Suited to home cooks who want a convenient, bakery-style base with olive oil and a handcrafted finish.
Wheat flour Filtered water Olive oil (approx. 2%) Wheat semolina (approx. 2%) Iodised salt Yeast Soy flour Raising agent (sodium bicarbonate) Vitamin (folic acid)
Contains wheat (gluten) and soy. May be processed in facilities handling other allergens.
Recent listings across all stores: $4.99 - $7.99
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g / 100ml | Total pack2pack |
|---|---|---|---|
| Energy | 941.0 kJ | 941.0 kJ | 5646kJ |
| Calories (kcal) | ≈ 225 kcal | ≈ 225 kcal | ≈ 1349 kcal |
| Protein | 6.7 g | 6.7 g | 40.2g |
| Fat, total | 3.2 g | 3.2 g | 19.2g |
| Saturated | 0.5 g | 0.5 g | 3g |
| Carbohydrate | 40.6 g | 40.6 g | 243.6g |
| Sugars | 0.3 g | 0.3 g | 1.8g |
| Sodium | 399 mg | 399 mg | 2394mg |
Total pack values are calculated from the label’s per-serving values × 6 servings.
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
serving size 100 g