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My ‘TIKKA MASALA’ is a delicious alternative to butter chicken - with no sugar, no nuts. This curry is richer, more complex flavours, with a balance of spices like coriander, cumin, and garam masala. It is creamy with sweetness from crushed tomatoes and fresh cream. My ‘in-house’ critics have rated my TIKKA MASALA as “delicious, so authentic, better than any takeaway with so much flavour”. • Handmade in NZ • No Sugar • Preservative Free • Gluten, Nuts and Dairy Free • Vegetarian • Vegan • Serves 6-8 people
Recent listings across all stores: $5.59 - $6.99
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Product details updated 4 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.