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Mainland
Mainland Butter Semi Soft Salted 500 g
Best recent listed price
$14.29
Checked yesterdayPAK'nSAVE Whanganui
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Product details
- Brand
- Mainland
- Pack size
- 500g
- Country of origin
- -
- Barcode
- 9414832078976
About this product
🧈 Creamy, semi-soft texture for easy spreading 🇳🇿 Made from 100% pure New Zealand cream ✨ Nothing added — just a little salt for flavour Mainland Semi-Soft Butter is a creamy, double-churned salted butter made from pasteurised New Zealand cream. Designed to be soft straight from the fridge, it spreads easily on bread and toast and is also suitable for everyday cooking and baking. Supplied in a resealable 500 g tub, this high–milk‑fat butter (milk fat 80% minimum) offers a balanced, lightly salted flavour ideal for households seeking a premium, versatile butter.
Ingredients
Pasteurised Cream (MILK), Salt. Milk fat 80% minimum.
Allergen Information
Contains: MILK.
Recent listings across all stores: $14.29 - $18.69
Nutrition ratings
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
Nutritional Information
- Serving size
- 5 g
- Servings per pack
- 100
| Nutrient | Per serving | Per 100 g | Total pack500g |
|---|---|---|---|
| Energy | 152 kJ (36 Cal) | 3030 kJ (725 Cal) | 15200kJ |
| Calories (kcal) | 36 kcal | 725 kcal | ≈ 3633 kcal |
| Protein | <1.0 g | <1.0 g | - |
| Fat, total | 4.1 g | 81.4 g | 410g |
| Saturated | 2.7 g | 53.9 g | 270g |
| Carbohydrate | <1.0 g | <1.0 g | - |
| Sugars | <1.0 g | <1.0 g | - |
| Sodium | 30 mg | 600 mg | 3000mg |
Total pack values are calculated from the label’s per-serving values × 100 servings.
Notes: Quantities stated above are averages only. < means Less Than.
