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🧈 100% pure New Zealand cream — rich, natural butter flavour 🍰 Ideal for baking & cooking — unsalted so you control seasoning 🛡️ Foil wrapped for freshness with handy measuring guide/portion marks Mainland Unsalted Butter 500g is a traditionally churned, high‑fat butter crafted from pasteurised New Zealand cream. With a minimum milk fat of 80%, it provides smooth texture and reliable performance for baking, sauces and everyday cooking where no additional salt is required. The product is foil wrapped to help preserve freshness and includes portion markings and a handy measuring guide to simplify recipes and portion control.
Pasteurised Cream (MILK). Milk fat 80% minimum.
Contains: Milk. Nutrient Per Serving (5 g) Per 100 g Energy 155 kJ (37 Cal) 3090 kJ (740 Cal) Protein <1.0 g <1.0 g Fat, total 4.1 g 82.9 g - Saturated 2.7 g 54.9 g Carbohydrate <1.0 g <1.0 g - Sugars <1.0 g <1.0 g Sodium <5 mg 10 mg Potassium 1.1 mg 22 mg
Recent listings across all stores: $8.99 - $11.30
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.