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🌾 Gluten free — made for those avoiding gluten while wanting classic white bread texture 💪 High fibre, low fat — a lighter loaf suitable for everyday sandwiches and toast ✅ No artificial colours, flavours or preservatives; carries a 4‑star health rating on pack Vitality Bakehouse Gluten Free White Bread is a soft, pre-sliced loaf crafted to deliver the familiar taste and convenience of white sandwich bread while being free from gluten. Ideal for people with coeliac disease or those choosing a gluten-free diet, this 500g loaf works well for sandwiches, toast and everyday meals. The pack highlights low fat content and a high-fibre formulation that aims to keep slices satisfying and versatile.
Corn starch, tapioca starch, soy flour, psyllium husk, potato starch, buckwheat flour, filtered water, yeast, hydroxypropyl methylcellulose, sea salt.
Contains soy. May contain sesame.
Recent listings across all stores: $9.89 - $10.78
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100g |
|---|---|---|
| Energy | 524 kJ | 576 kJ |
| Calories (kcal) | ≈ 125 kcal | ≈ 138 kcal |
| Protein | 6.7 g | 7.4 g |
| Fat - Total | 0.8 g | 0.9 g |
| Saturated | 0.2 g | 0.2 g |
| Carbohydrate | 6.3 g | 6.9 g |
| Sugars | 0.4 g | 0.4 g |
| Dietary Fibre | 6.2 g | 6.8 g |
| Sodium | 141 mg | 155 mg |
≈ Calories are calculated from kilojoules (1 kcal = 4.184 kJ) and rounded to the nearest whole calorie.
Avg qty per serve & per 100g; serving size 91g; serves per pack: 5 Quantities stated above are averages only. Further nutrition information may be displayed on the product label.