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🌿 Certified organic, cold-pressed from New Zealand apples 🧪 Raw, unfiltered & unpasteurised — contains the live 'mother' 🥗 Versatile: use in dressings, marinades or as a daily diluted tonic Ceres Organics Apple Cider Vinegar is a raw, organic vinegar made from tree-ripened New Zealand apples and naturally fermented to retain the beneficial 'mother'. Ideal for health-conscious consumers and home cooks, it adds a bright, tangy flavour to salads and marinades and can be used diluted as a daily tonic. Packaged in a 750 mL glass bottle and produced in New Zealand, this product emphasises sustainable, organic farming practices.
100% Certified Organic Apple
No allergens are listed on the label. Contains less than 0.1% alcohol (naturally occurring).
Recent listings across all stores: $5.99 - $9.60
Nutri-Score
Health Rating
Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.
| Nutrient | Per serving | Per 100 mL |
|---|---|---|
| Energy | <40 kJ | - |
| Protein | 0.0 g | - |
| Fat – Total | 0.0 g | - |
| Saturated | 0.0 g | - |
| Carbohydrate | <1.0 g | - |
| Sugars | 0.0 g | - |
| Sodium | <5 mg | - |
Servings per bottle / Serving size 50 / 15 mL -