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🥄 Creamy, spreadable texture with distinctive blue mould veins 🧀 Mild tang — balanced flavour suitable for cheese boards and cooking 🇳🇿 Made in New Zealand; premium dairy quality Galaxy Creamy Blue is a 100 g wedge of mild blue cheese with a smooth, creamy texture and characteristic blue veining. Ideal for serving at room temperature on a cheeseboard, crumbling into salads, or melting into sauces. Packaged for convenience, the product is recommended to be kept refrigerated at or below 4°C and consumed within 5 days of opening.
Milk, Cream (Milk), Salt, Cultures (Milk), Enzyme (Non-Animal Rennet).
Contains Milk. 4 / 25 g Energy 450 kJ 1800 kJ Protein 4.0 g 15.9 g Fat, total 10.2 g 40.9 g - Saturated 6.9 g 27.4 g Carbohydrate Less than 1 g Less than 1 g - Sugars Less than 1 g Less than 1 g Sodium 253 mg 1010 mg Calcium 90 mg (11% RDI*) 359 mg
Recent listings across all stores: $4.99 - $5.88
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Supplemental nutrition data is provided by Open Food Facts. Always check the product label before making dietary decisions.
Product details updated 5 Oct 2026. Retailer information can change; check the packaging for current product, ingredient, and allergen details.